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Alsace
 

 
 

Pinot Blanc

Pinot Blanc is less aromatic than other white wines in Alsace. However Pinot Blanc balances between softness and freshness to make the lightest wine in Alsace.

Pinot Blanc grape is often combined with Klevner and Auxerrois grapes which give more alsacian flavor to the wine.

Read more about Alsace with Amazon.com:
- Wines of Alsace
by Tom Stevenson

 
Pinot Blanc wine information:

Name: Pinot Blanc Appellation Alsace Controlée
Location: Alsace region
Places: Barr, Guebwiller, Ribeauville, Riquewihr, Rouffach, etc
Soil: Sandstone
Size: 2,850 ha (7,000 acres)
20% of the Alsace vineyards' size
Production: 33 million bottles
Grapes: Pinot Blanc
Often mixed with Klevner or Pinot Auxerois
Type of wine: Refreshing dry white wine
Age: 2 to 5 years
Vintages:
(recommended)
2005, 2003
Aromas: Peach
Peer
Flower
Food:

Fish
Onion tart
Poultry

Cheese:

Munster

Next: Tokay d'Alsace

More pages about Alsace: Alsace region

Wines from Alsace: riesling - gewurztraminer - pinot blanc - tokay - sylvaner - crémant d'alsace - wine of Alsace

About Alsace wine region:
Alsace wine information - Alsace region information - Alsace map - winemaking in Alsace - classification of wine in Alsace - wines and food - Buy Alsace wines - Alsace main page

Interview: Etienne Hugel

Other regions: Bordeaux - Bourgogne (Burgundy) - Champagne - Corsica - Côtes du Rhône - Languedoc - Roussillon - Loire Valley - Provence - South West

 

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Alsace Books
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French Wines: The Essential Guide to the Wines and Wine Regions of France
by Robert Joseph

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